Alaska from Scratch
Food blogger and Anchorage Daily News food writer, Maya Wilson, will demonstrate and share one of her favorite recipes: Blackened Salmon Lettuce Wraps with mango salsa and avocado cream. Copies of her new book, "The Alaska from Scratch Cookbook" published by Rodale Books, will be available for sale and signing. Sponsored by Kenai Local Food Connection and Kenaitze Indian Tribe.
Date: March 30, 2018 4:00 PM-6:00 PM
Location: Dena'ina Wellness Center | 508 Upland St., Kenai, AK 99611
Free and open to the public.
Event website: facebook.com