Fiero is a bright and citrusy vin de liqueur—a fortified wine that has been infused with spirits as well as with herbs and spices. The natural red color makes it a perfect ingredient in Addie Camp’s signature drink, The Red Caboose. You can think of it as a wintery G&T spritzer. It’s sure to brighten any winter evening.
Ingredients
- 4 ounces Martini & Rossi Fiero
- Fever-Tree Mediterranean Tonic Water
- Ice
- Orange slice for garnish
Preparation
Fill a 10 ounce glass with cube ice. Pour the Fiero over the ice and fill to the top with tonic. Garnish with an orange slice.
About this recipe
Addie Camp
Addie Camp is the name of our fine dining restaurant and the name bestowed on the truly vintage railcar that provides seating for the restaurant at Whistle Hill. Built in 1913, the railcar has been lovingly restored to retain many original details. The restaurant features simple, satisfying creations made from scratch. Enjoy eight Alaska ales on rails and a growing selection of premium wines.
Visit Addie Camp and the rest of Whistle Hill at 43540 Whistle Hill Loop in Soldotna. Reservations recommended. 907-262-2334 · whistlehillsoldotna.com
