Main Ingredient

Last Updated October 03, 2017
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The Edible Alaska column that inspires you to get cooking with everyday foods and interesting oddities.

Main Ingredient - Pumpkin

Before there was pumpkin spice, there were pumpkins. Luckily, good-eating pumpkins of all shapes and sizes have been making a comeback, and...

Main Ingredient - Speck

If you’re looking for something to punch up a cheese board or to add a little sophistication to a weeknight meal, give speck a try. In...

Main Ingredient - Puffballs

Christin Anderson shared her love and knowledge of mycology with an eager group of mushroom enthusiasts through a couple of Folkskills...

Main Ingredient - The Coles

Let’s talk about coleslaw for a moment. That summertime side dish staple; almost an afterthought. It wasn’t until this spring, driving past...

Main Ingredient - Radishes

Although you can find radishes in Alaska year-round, local options are at their peak right now (and should be for a couple more weeks). If...

Main Ingredient - Ruby Red Orach

Ruby Red Orach
Looking to add a new green to your salad? Stop by the Spenard Farmers’ Market this coming weekend, find Steve Cinelli of Four Tern Farm,...

Main Ingredient - Cabbage

Last summer I had the pleasure of attending a recipe writing workshop at Tutka Bay Lodge. Not only did we thoroughly enjoy being pampered...
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