From Pariah to Posh
In 1740, English judge John Gonson declared, “Nothing is more Destructive either to the Health or Industry of the poorer Sort of People, on whose Labour and Strength the Support of the Community so mu...
Make Julia O’Malley’s version of an Alaska Cocktail, developed when she was researching historic recipes for her book, The Whale and the Cupcake.
Ingredients
- 2 ounces Amalga gin
- 1 ounce yellow chartreuse
- 2 dashes Angostura orange bitters
- Lemon twist
Preparation
Combine gin, chartreuse, and bitters in a shaker with ice. Strain into a chilled glass. Serve with a lemon twist.
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